Varesina Caffe "CREAM" - espresso coffee
Further information and documents
Scope: coffee + espresso
La Varesina Caffe “Cream” espresso coffee
Whole beans mild taste and creamy foam - 80% Arabica, 20% Robusta
This high-quality La Varesina Coffee Cream Espresso stands out significantly from other roasts and was developed for markets that wanted a typically diluted coffee extract. The Varesina Caffe Cream Espresso coffee is the result of a careful selection of the 80% Arabica and 20% Robusta varieties, which are roasted using a special process. The roasting process gives this coffee its light color, mild flavor and creamy foam.
The aim of preparing filter coffee is to achieve a clear taste. Coffee beans for a filter brew should generally be light to medium roasted , as this produces a mild, harmonious taste. This coffee blend is at its best in fully automatic machines, but also makes portafilters shed tears of joy, as its short brewing time means it extracts fewer bitter substances. Varesina Cream is ideal for brewing in a machine or in a hand filter. A coffee blend for those who want a typical coffee, other than an espresso.
